UN cancer agency sees a cancer risk in Roundup and other pesticides

The UN's International Agency for Research on Cancer (IARC) said Friday that three pesticides, including the popular weedkiller Roundup, were "probably" carcinogenic and two others, which have already been outlawed or restricted, were "possibly" so. IARC classified the herbicide glyphosate -- the active ingredient in Roundup -- and the insecticides malathion and diazinon as "probably carcinogenic" on the basis of "limited evidence" of cancer among humans.

The insecticides tetrachlorvinphos and parathion were classified as "possibly carcinogenic" in the light of "convincing evidence" from lab animals, it said.

The classification, made by an expert panel, is not binding, said IARC, an agency based in Lyon, southeastern France, that comes under the aegis of the World Health Organization (WHO). "It remains the responsibility of individual governments and other international organisations to recommend regulations, legislation or public health intervention," it said.

Glyphosate -- introduced in the 1970s under the brand Roundup but now manufactured generically -- is the most-produced weedkiller in the world, the IARC said.

Agricultural use of it has surged since the introduction of crops genetically modified to be resistant to the chemical, enabling farmers to douse a field in one go to kill weeds.

"The general population is exposed (to glyphosate) primarily through residence near sprayed areas, home use and diet, and the level that has been observed is generally low," the IARC statement said.

The evaluation of glyphosate saw "limited evidence" of a type of cancer called non-Hodgkin lymphoma, as seen in studies in the United States, Sweden and Canada conducted among farm workers since 2001.

In 1985, the US Environmental Protection Agency (EPA) classified glyphosate as "possibly carcinogenic for humans" on the basis of experiments on lab mice.

UN cancer agency sees a risk in Roundup and other pesticides - Yahoo News

GMO Foods and Pesticides: Monsanto seeks retraction of WHO report linking herbicide to cancer - by Carey Gillam

Monsanto Co, maker of the world’s most widely-used herbicide, Roundup, wants an international health organization to retract a report linking the chief ingredient in Roundup to cancer.

The company said on Tuesday that the report, issued on Friday by the World Health Organization’s International Agency for Research on Cancer (IARC), was biased and contradicts regulatory findings that the ingredient, glyphosate, is safe when used as labeled.

Monsanto Co, maker of the world’s most widely-used herbicide, Roundup, wants an international health organization to retract a report linking the chief ingredient in Roundup to cancer.

The company said on Tuesday that the report, issued on Friday by the World Health Organization’s International Agency for Research on Cancer (IARC), was biased and contradicts regulatory findings that the ingredient, glyphosate, is safe when used as labeled.

 
Read more: Monsanto seeks retraction of WHO report linking herbicide to cancer - The Globe and Mail

EU-US Trade Pact Negotiations: Will US Chlorine Chicken and Genetically modified foods end up on European dinner tables?

Famous TV Chef Jamie Oliver

Famous TV Chef Jamie Oliver who is popular around the world has warned that a new trade deal presently being negotiated between the EU and America will open the door in Europe to inferior US food products, including beef pumped up with growth hormones, banned additives and pesticides.

There are also concerns that GM crops and food produced in the USA, which have not been through more strict vetting procedures in Europe, could be forced on to dinner plates of Europeans

The campaigner and chef held talks this week with British Business Secretary Vince Cable to outline his ‘massive concerns’ that the deal could seriously undermine European food and farming

"If Europe signs this TTIP deal we are signing our own death sentence, because it is hardly news that the United States faces epidemic health problems linked to poor diets and hormone infected food. Nearly two out of every five Americans today are obese as a result of the bad and polluted food they consume and Europe must not go down that same road", said a EU parliamentarian. 

When EU Trade Commissioner Cecilia Malmström, who is negotiating the Transatlantic Trade and Investment Partnership" (TTIP) between the EU and US on behalf of the EU 28 member states  was asked if chlorine chicken and genetically modified foods would end up on the plates of European consumers if the agreement is signed, she said: "No, that's a myth. we have high standards of consumer protection in the EU that will not be compromised by a trade agreement. Genetically modified foods are not allowed in Europe, hormone-treated meat is also taboo here, and chlorine-treated chickens are prohibited.

Hopefully the EU Commission and Parliament will keep a watchful eye that the EU does not fall for the "sweet talk" of the Americans. Remember they are mainly carrying out the objectives of their multi-national corporate sponsors in these crucial EU-US negotiations.

EU-Digest

Genetically Modified Foods could kill you but the culprits have "friends" in high places

There appears to be no question about the fact that the modified crops are designed to “handle” large doses of herbicide.

 Therefore it would only follow the GMO farmers are spraying their crops with more poison to fight off bugs, and the residue of these poisons can follow the food to the market and to your table.

 It’s possible we are all being slowly poisoned by crops that absorb sprayed poisons and may be eaten raw as a vegetable or even survive some cooking methods. One person, a laymen who has studied genetically modified foods a great deal says genetically modified corn causes colon and gastrointestinal problems because the corn sticks to the inside of the body.

One of the major concerns with genetically modified food is the eventual control of the food chain by a company such as Monsanto, who patents every seed modification they make. The implications of this are complex but sobering.

If Monsanto owns the rights to all seeds being planted, then no one can buy, use or plant any seeds without Monsanto’s express consent. The future failure of an entire seed chain could drastically reduce the availability of food and cause even more starvation in underdeveloped countries. There are even a group of conspiracy theorists who think a company like Monsanto could be used to severely limit food supply, resulting in the “culling” of millions of people worldwide.

I am not sure I buy in to this theory but with all that is going on in the world today, my mind is not closed to the “unbelievable” any more. It could even become illegal to use, plant, germinate, grow any seed that is not patented by a company such as Monsanto.

Their lawyer czars may have fashioned legislation that argues any seed not theirs could harm the seed or food chain, could contaminate it and therefore it should be illegal. Now, that may sound a little paranoid but you should pay attention to developments.

Washington and EU  lobbyists have huge capabilities. Regardless of whether modified food is harmful or could turn out to be harmful,  People have a right to know which foods are modified. Is that asking to much? We are supposed to be able to make free choices in this world, and the selection of which foods we eat is one of the most important.

Genetically modified foods are still to new for scientists to provide conclusive evidence of harm to humans. However, there are strong indications and factors that cause many scientists to believe some genetically modified food causes health problems in humans, including cancer.

Genetically modified food leaves a larger footprint in it’s aftermath, meaning the residue, the traces of it stay around in the body long after non-modified food is completely left the body. While genetically modified food must be labelled as such in Europe,

The US Food and Drug Administration in the United States not only does not require labeling, it does not require companies to even provide a list of their modified food, or to announce or send out notice there is a new modified food on the market. The Deputy Commissioner for the U.S. Food and Drug Administration is Michael Taylor.

In the 1980’s Taylor was a lawyer for Monsanto and developed their food and drug defense against the government and any others who would question their practices.

For additional Information on GMO click here